2002_Paris_Salon Maison & Objet_Élisabeth Leriche
Suggest to the visitor testing a milk bar in the wild recipes ways.
Goldcrest, Cicada and Parasite. Three cocktails to savor in the middle of the Elisabeth Leriche's trendy space, around the theme of the bestiality.
- The goldcrest: milk / hay / linseeds / smoked salt / brown sugar
- The cicada: milk / olive oil / sweet condensed milk
- The parasite / milk crossed in the siphon with seltzer / black poppy / sugar